{"id":5465,"date":"2025-09-18T18:51:44","date_gmt":"2025-09-18T17:51:44","guid":{"rendered":"https:\/\/mangiasano.store\/?post_type=product&#038;p=5465"},"modified":"2025-09-20T17:07:59","modified_gmt":"2025-09-20T16:07:59","slug":"fegato-300gr-bottega-del-macellaio","status":"publish","type":"product","link":"https:\/\/mangiasano.store\/en\/prodotto\/fegato-300gr-bottega-del-macellaio\/","title":{"rendered":"Dried liver sausages 300g"},"content":{"rendered":"<div data-elementor-type=\"product-post\" data-elementor-id=\"5465\" class=\"elementor elementor-5465\" data-elementor-post-type=\"product\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5b4923c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5b4923c\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-custom\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9cfca85\" data-id=\"9cfca85\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-11d648c elementor-widget elementor-widget-heading\" data-id=\"11d648c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Description<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e03124c elementor-widget elementor-widget-text-editor\" data-id=\"e03124c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The Neapolitan Pelatello, also known as the Caserta Black Pig, is a purebred native breed of pigs from Campania. The unique and unmistakable flavor of this prized meat comes from its diet, which consists exclusively of roots, berries, and acorns, and from its grazing habits. Only when necessary, its diet can be supplemented with rye, grains, malt, and corn. The pig&#039;s freedom to graze freely in the woods allows it to develop abundant intramuscular fat, resulting in a marbled and particularly aromatic meat, placing it among the highest quality in the world. As per tradition, the processing is entirely artisanal and limited.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8529616\" data-id=\"8529616\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-e9d09c2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e9d09c2\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-custom\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-2cbfefc\" data-id=\"2cbfefc\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fc88487 elementor-widget elementor-widget-text-editor\" data-id=\"fc88487\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Weight<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-ccf2da3\" data-id=\"ccf2da3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-76ce8c8 elementor-widget elementor-widget-text-editor\" data-id=\"76ce8c8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>300gr<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Descrizione Il Pelatello Napoletano detto anche Suino Nero Casertano \u00e8 una razza pura autoctona campana. Il gusto unico ed inconfondibile di questa carne pregiata \u00e8&#8230;<\/p>","protected":false},"featured_media":5458,"template":"","meta":[],"etheme_brands":[{"term_id":218,"name":"La Bottega del Macellaio","slug":"la-bottega-del-macellaio","term_group":0,"term_taxonomy_id":218,"taxonomy":"brand","description":"","parent":0,"count":12,"filter":"raw"}],"product_brand":[219],"product_cat":[184,181],"product_tag":[],"class_list":["post-5465","product","type-product","status-publish","has-post-thumbnail","brand-la-bottega-del-macellaio","product_brand-la-bottega-del-macellaio","product_cat-salsiccia-stagionata","product_cat-salumi","product_shipping_class-fino-a-3kg","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.1 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Salsicce secche di fegato 300gr - Mangia Sano<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salsicce secche di fegato 300gr\" \/>\n<meta property=\"og:description\" content=\"Descrizione Il Pelatello Napoletano detto anche Suino Nero Casertano \u00e8 una razza pura autoctona campana. 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