Nocino, 50cl

The selected hulls are infused in alcohol and left to rest for over 40 days. The aged infusion is then transformed into a liqueur, with the addition of a Cesanese wine syrup, sugar, and wildflower honey.

DF GOCCE nocino is brown in color with bronze highlights. On the nose, it offers hints of walnut and toasted dried fruit, along with a hint of alcohol. On the palate, it is balanced, fresh, fragrant, and persistent, making it excellent for refined cocktails and a delicious digestif served after a meal.

Serving temperature: 4-8° C